DessertBaklava semifreddoThe indulgent pastry is transformed by Bubala to a delicious iced dessertBy marc summersCook time: 5 minutes + freezing time
Ice cream recipePaletas Manischewitz – sweet wine ice lolliesTurn kiddush wine into a cooling, icy treatBy Ilan StavansCook time: Freezing time - 5 hours
Ice creamNo-churn strawberry cheesecake ice creamSimple, summery and utterly and deliciousBy Remi IdowuCook time: 5 minutes + 6 hours/overnight freezing time
Ice cream recipeJewelled frozen yoghurtYou'll love this perfectly parev dessert that tastes as good as it looksBy Denise PhillipsCook time: None - 1 - 2 hours freezing time
Rosh HashanahChallah and honey ice cream parfaitThis cooling and creamy-tasting parev dessert can also be made dairyBy Denise PhillipsCook time: 50 minutes
Ice cream recipeBastani (saffron and rosewater) ice creamPersian flavours make this no-churn frozen dessert such a treatBy Joanna NissimCook time: none
SorbetSorbetto al pomodoro (Tomato sorbet)This unusual ice is surprisingly refreshing and utterly deliciousBy Gennaro ContaldoCook time: none
RecipeNo-churn tahini-espresso coffee ice creamCool down with a frosty treat that’s ready to freeze in under 15 minutesBy Salma HageJuly 18, 2024 08:37Cook time: None but 8 hours freezing time
RecipeTahina, silan and halva ice cream sundaesThe sesame paste makes a surprisingly good partner for vanilla ice in this Middle Eastern-themed treatBy amelia saltsmanJune 25, 2024 08:00
RecipeSummer Islagkage (ice cream cake)The ultimate, icy indulgence that's packed with juicy strawberries and fragrant elderflowerBy Trina HahnemannJune 5, 2024 09:00Cook time: 10 minutes plus overnight freezing
RecipeRecipe: No-churn rose and cardamom ice creamNo ice cream maker? No worries with this super easy, exotic treatBy Maunika GowardhanAugust 10, 2023 15:01Cook time: 6 - 8 hours freezing time
RecipeRecipe: Banana split ice cream cakeFun factor's high with this spin on a frosty classicBy Alison RomanAugust 10, 2023 14:00Cook time: 10 minutes + 3 hours freezing (minimum)
Lotus Biscoff caramelised biscuits approved kosher by Sephardi Kashrut AuthorityAnd here are five deliciously easy ways to make use of themBy Victoria Prever1 min read||August 2, 2023 16:51
RecipeLemon olive oil cakeDon't' save your olive oil for salads and stir fries - it's delicious in this zesty cakeBy Judi RoseDecember 8, 2022 20:00Cook time: 30 - 40 minutes
RecipeRecipe: Arbequina olive oil ice creamThere's more to Chanukah than fried doughnuts - use your olive oil in this delicious dessertBy Judi RoseDecember 8, 2022 12:21Cook time: 20 - 30 mins plus chilling/freezing time (overnight minimum)